New York City: Bustronome Gourmet Dinner Tour

New York City: Bustronome Gourmet Dinner Tour

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Experience fine dining aboard a glass-roofed double-decker bus while touring NYC's iconic landmarks, with a seasonal gourmet menu crafted for the journey.

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Highlights

Experience a gourmet tour of NYC aboard a glass-roofed double-decker bus.
Enjoy a seasonal menu with options for both 4-course lunche and 6-course dinner
Take in panoramic views of iconic landmarks with restaurant-style service
Explore the city further with our guided app

Description

Step aboard an extraordinary glass-roofed double-decker bus and embark on an unforgettable culinary journey through the heart of New York City. Bustronome NYC invites you to elevate your dining experience as you tour one of the world’s most vibrant cities with a specially crafted menu by master chef Sebastien Nicolleau. On this luxury bus, you’ll enjoy restaurant-style service that combines warmth and sophistication with panoramic views of New York’s iconic skyline and architectural landmarks. Sit back to enjoy curated background music and relax on the bus’s 360-degree panoramic terrace, which immerses you in the city’s breathtaking sights. Chef Sebastien has tailored each dish to complement this unique setting, offering a seasonal 4-course lunch featuring a starter, fish course, meat course, and dessert. The 6-course dinner option expands on this with an additional appetizer and cheese platter, providing a truly gourmet experience. Bustronome is designed for sharing memorable moments in great company. However, if you’re eager to learn more, our guided app is available to enrich your journey. Please note that due to NYC regulations, only non-alcoholic beverages are served onboard. Drinks are not included and can be paid directly on board.

Includes

Gourmet multi-course menu with seasonal dishes Panoramic views from a luxury glass-roofed double-decker bus Restaurant-style service onboard Scenic tour of NYC’s most iconic landmarks App guide Curated background music Comfortable, climate-controlled seating

Important Information

The routes are based on the most famous sites in New York, but can be modified to incorporate key events in the calendar Tables are available for up to 8 people Menus are seasonally based The chef offers a sampling menu of his carefully selected products: a selection of 4 dishes for lunch or a series of 6 dishes for dinner. This menu must be booked at least 48 hours in advance of sitting This experience can be hired out, with or without restaurant services, for special events such as weddings, birthdays, and corporate brunches