Tri-State US Culinary Cooking Adventures and meals

Tri-State US Culinary Cooking Adventures and meals

For adults Wheelchair accessible Culinary & nightlife Tours Activities Workshops & classes Cooking classes Educational activities Food & drinks

Tastebudsct offers clients the ability to master basic cooking technics and cultivate unique culinary experiences that clients seek to learn and to develop. Each journey will be different.

Our Top Experiences and Tours in New York:

If youʻre booking your trip to New York last minute, we have you covered. Below are some of the top tours and experiences!

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Highlights

Provide Custom Culinary Experiences after consultation with our clients.
Teach and develop basic culinary technics useful for all cooking.
Conclude with a menu and feasting of our creations.

Description

Tastebuds offers a cooking experience that Uniquely Curates Culinary Adventures to you and your groups. Whether it’s an intimate dinner for 2, or a celebration event for 20, we work directly with our clients to create their unique culinary journeys. Location of our program and services will be determined at the convenience of the client. Our mission is to allow clients to create menus they are interested in experiencing, as well as sharing. We specialize in domestic concepts, as well as traveling abroad to various continents and regions to harvest the integrity specific cultures. In the planning stages, your mind will be the inspiration that creates your specific menu. We take great pride in delivering a memorable experience and meal to our clients. Our programs include full cooking classes for your group (hands on), or simple demonstration of recipe and process. In either choice, your guest will be rewarded with a culinary experience and a wonderful meal. In addition to unique dining experiences, we also offer seasonal cooking classes for adults and children, as well as “Schools Out Camp” for kids 5yrs of age or older.

Includes

Custom Program per group. Cultural and Historical relevance of the adventure. Culinary Instruction and Demonstration. Menu of the event and culinary creations.